Responsibilities for this Position Position Title: CNC Technician II Date: Aug 30, 2024 Location: Savannah, GA, US Company: Gulfstream Aerospace Corporation CNC Technician...

OPERATIONS MANAGER SUPPORTING COMMERCIAL AND PUBLIC SECTOR CLIENTS - Our team is looking for a highly skilled call center customer service manager who can motivate sales and service supervisors to achieve department goals and champion their teams...

SALON MANAGER WHAT WE OFFER If you're looking for an opportunity to #UnleashYourPotential as a leader and Salon Manager, you've come to the right place. Leading with style, kindness, compassion, and...

Palmetto Bluff is nestled along the May River in the Lowcountry of South Carolina between Hilton Head Island and Savannah. As an award winning 20,000 acre development, the development encompasses a private member's only club which includes a...

U.S. Facilities, Inc., a consolidated building maintenance services company, is currently accepting resumes for the position of Welcome Center Rest Area Attendant. Do you want to be a part of a team that values strong work ethic, have a flexible...

Main Responsibilities of a Bartender: •Learn our menus, Alcohol Policy and our service guidelines. •Work as a team •Provide exceptional customer experience. Bartender Job Description: We are looking for positive and...

POSITION SUMMARY: The Detailer performs various detailing and transportation of new and pre-owned boats, motors, trailers and ATV's in support of a TMBC Sales, Service and Parts operation. ESSENTIAL...

** Laborer - Utility Construction - Lawrenceville, GA** **Job Category****:** Laborer **Requisition Number****:** LABOR47198 Showing 1 location **Job Details** **Description** **Company**: This is a great opportunity to...

Work Dates Needed: Day & night shifts starting as soon as credentialing is completed; emergency privs for clean candidates Preferred Schedule: 7a-5p, 12-10p, 9p-7a ; up to 20 shifts per month Worksite Setting: Annual...

The executive chef is responsible for overseeing the entire kitchen operation, ensuring the quality and consistency of food quality, presentation, managing kitchen staff, and collaborating with other departments to maintain high standards of...