…** **What you'll do ** Communicates and explains Membership types, programs, and benefits to current and prospective Members to assist with account decisions, build

…+ Provides WOW! Customer Service + Ensures assigned store tasks are completed in a timely manner on assigned shift + Operates cash registers and follows established

…+ Achieve growth and hit sales targets by successfully maintaining and developing commercial sales. Develop new accounts through face to face and telephone contact

…Job OverviewDo you take pride in providing excellent meals and having fun at the same time? As a Server at Red Lobster, you will enhance guest experiences by offering

…An MIT is a member of the management team. As a member of management, an MIT will be expected to Live The Pledge, deliver WOW! Customer Service, and drive store

…+ Assume duties of the classroom teacher in accordance with school district lesson plans, school rules, and Kelly policies. This includes:Leading instruction in the

…Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the

…Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the cleanliness of

…+ Assists Store Manager with supervising, training and developing store personnel + Assumes responsibility for the store operation and commercial department in the

…**Job Summary:** This position interacts with the Controller, other accounting department personnel, and all AFFLINK associates. Performs accounting functions

…+ Assists Store Manager with supervising, training and developing store personnel + Assumes responsibility for the store operation and commercial department in the

…+ Provide customer service to our clients by carrying out safety and security procedures, site-specific policies and when appropriate, emergency response activities +

…+ Be at least 21 years of age with high school diploma or equivalent + Possess effective written and oral communication and interpersonal skills with ability to deal

…+ Monitor all security, communications, and fire/life safety systems within the designated region via the provided monitoring systems + Proactively monitor all

…Job Overview Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important

…+ Observe and remain vigilant for signs of crime, disorder, hazard, and unusual activity + Patrol on foot, bicycle, or via a vehicle to check for unsafe conditions,

…Hub Inventory Specialists leads company initiatives and ensures maximum productivity in a safe environment, controls expenses and shrink, and remains compliant with

…The Shift Supervisor Trainee role is an entry-level, short-term role that prepares an employee to perform a higher-level supervisory role, such as Operations

…Connect with your Talent Advisor for additional specifics._ **Responsibilities** Provide direct nursing care in accordance with established policies, procedures and

…+ Provides WOW! Customer Service + Follows all company policies, procedures and management direction, including all fleet and safety policies + Complies with safe

…+ Display a professional image, greet patients promptly with a smile + Promptly answer the telephone in a friendly and courteous manner + Perform a variety of tasks

…The Hub Order Puller ensures maximum productivity, stocks merchandise, looks up and pulls parts, and remains compliant with company procedures in accordance to

…The America's Best brand continues to grow, with 950 stores and counting. Each location combines both parts of the optical equation - eyewear and eye care - into one

…AutoZone's Hub Drivers will perform duties inside our stores; as well as, in the operation of a company provided vehicle to assure the safe delivery of parts to and

…+ Proven experience, minimum 1 year, as a Kitchen Manager or similar role in a full-service restaurant + Knowledge of food safety regulations and standards; Serve