Compensation Type Hourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North...

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However,...

C&W Services - r292042 [Cleaning Technician / Custodian] As a Cleaner at C&W Services, you'll: Be responsible for maintaining cleanliness and tidiness of assigned areas, including offices, restrooms, and common areas; Perform routine...

Provides or assists clients with activities of daily living including:bathing in bed, tub or showercare of hair including shampoo, combing and brushingcare of teeth and mouth including denture carenail care, filing onlyskin care including pericare...

Job TypeFull-timeDescription Base Pay + Weekly Bonuses + Unlimited...

Be part of an amazing story Macy's is more than just a store. We're a story. One that's captured the hearts and minds of America for more than 160 years. A story about innovations and traditions…about inspiring stores and irresistible...

Our Team Members make sure every guest feels welcomed from the minute they walk in. We are looking for true brand ambassadors that are excited to promote the company by creating a positive guest experience. Our teams take pride in providing...

The opportunity Delaware North Gaming is hiring full-time Line Cooks to join our team at Finger Lakes Gaming in Farmington, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

Compensation Range$10.35 - $15.50 / Hour (This Position Earns Tips)Overview:Why Join Our Team:* Great earnings potential* Full and part-time hours available* Flexible scheduling to fit your life* Medical coverage starting at $12 per pay period,...

Cook Position Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe...