BASIC FUNCTIONS AND RESPONSIBILITIES:Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper sanitation, and sound management of multiple Weddings,...

BASIC FUNCTION AND RESPONSIBILITIES:Responsible for receiving, inspecting, storing, delivering, inventorying and shipping of all products and supplies for the hotel.ESSENTIAL JOB FUNCTIONS:•Receives shipments on receiving dock, logs pertinent...

      BASIC FUNCTIONS AND RESPONSIBILITIES:Cleans and maintains the Employee Cafeteria and storage areas. Works with Cafeteria Cook to prepare and serve wholesome meals for staff and contribute to an environment for staff that that is...