BASIC FUNCTIONS AND RESPONSIBILITIES: Preparation and production of baked goods, pastries, breakfast pastries, and all associated pastry items for a resort serving up to 2500 meals per day, in accordance with company standards and local...

POSITION:                Senior Pastry Cook DEPARTMENT:         Kitchen DATE:                        February 2024 BASIC...

BASIC FUNCTIONS AND RESPONSIBILITIES: Preparation and production of wholesome meals in accordance with company standards and local health regulations.             ESSENTIAL JOB FUNCTIONS:     ...

      BASIC FUNCTIONS AND RESPONSIBILITIES:Cleans and maintains the Employee Cafeteria and storage areas. Works with Cafeteria Cook to prepare and serve wholesome meals for staff and contribute to an environment for staff that that is...

BASIC FUNCTIONS AND RESPONSIBILITIES:Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper sanitation, and sound management of multiple Weddings,...

    BASIC FUNCTIONS AND RESPONSIBILITIES:Ensure all cooking equipment and facility spaces are cleaned to the standards set by Mohonk Mountain House and the Ulster County Department of Health. Clean and maintain all kitchen areas as...