Omni Hotels - JobID: 129334 [Custodian / Porter / Cleaner] As a Public Space Attendant at Omni Hotels, you'll: Service and maintain the cleanliness of all public areas; Ensure that the hotel lobbies are serviced throughout the day; Service all...

Title: Visitor Services Assistant - VMI Museum System State Role Title: Admin & Office Specialist III Hiring Range: $15.00 Pay Band: UG Agency: Virginia Military Institute Location: Virginia Military...

To ensure that assigned Associate Housing areas kept clean and maintained to meet the expectations of the Omni Hotels and Resortrs Standards. Responsibilities Cleans areas of Homestead owned housing on an as needed basis - as per the cleaning...

Department: UL Classification: Housekeeping & Apparel Wkr 1 Job Category: Classified Staff Job Type: Full-Time Work Schedule: Full-time (1.0 FTE, 40 hrs/wk) Location: Fairfax, VA Workplace Type: On Site Required...

Perform the role of a shopkeeper, present merchandise to customers, assist with merchandise selection and facilitate sales transactions at the beautiful Omni Homestead Resort. Responsibilities Stocks shelves, counters, tables and similar display...

ABOUT Masters-at-Arms (MAs) are the Navy's security and law enforcement professionals. They perform antiterrorism, force protection, physical security, and police duties both ashore and at sea. MAs may conduct investigations, secure access points,...

ABOUT Boatswain's Mates (BMs) are among the Navy's most historic and respected ratings. As the backbone of a ship's deck department, BMs lead and support daily seamanship operations, maintain ship surfaces and equipment, operate small boats, and take...

Omni Hotels - JobID: 128938 [Guest Service / Concierge] As a Front Desk Agent at Omni Hotels, you'll: Check guests in and out; Ensure proper credit is received, special requests are noted and fulfilled and accurate information is established;...

ABOUT Culinary Specialists (CSs) operate and manage Navy messes and living quarters to provide meals and accommodations for Navy personnel. They prepare menus, manage food inventories, maintain financial records, and ensure high-quality dining...

The Rooms Leader-in-Development (LID) program is a 18-month program designed to develop graduates into successful managers in the division they wish to pursue. The Rooms LID will spend 40 hours each week working within the department and 10 hours...