Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards. They ensure that food is prepared quickly, efficiently, and...

**What Product Test & Calibration contributes to Cardinal Health** Manufacturing is responsible for cost of production and maintenance activities including process improvement, supply chain management, quality assurance, employee...

Personalities are welcome here. ...

Red Lobster - 2625 Int'l Speedway Blvd. [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils;...

Buffalo Wild Wings - 2479 West International Speedway Blvd. [Kitchen Staff / Grill Cook / Line Cook] As a Kitchen Team Member/Cook at Buffalo Wild Wings, you'll: Be responsible for slicing, dicing, cooking, grilling and saucing to utilize your...

Store Management. Our Domino's Pizza Assistant Managers are the backbone of our business! Assistant Managers handle all aspects of running a Domino's Pizza store, including leading their team, setting high standards for customer service and...

Responsibilities The Food Service Worker may work anywhere on property where food is prepared This person will assist in the setup and serving of food from counters and steamtables Duties will include cleaning and sanitizing...

Role Overview Our To-Go Specialists are responsible for providing fast service and great hospitality for our To-Go Guests. If you take pride in great team work and love making people feel special, then we want to hear from you!

Bowlero - JobID: 43498 [Wait Staff / Team Member] As a Lane Server at Bowlero, you'll: Take food and beverage orders and deliver them swiftly to the guests; Review orders for accuracy, accept payment, and make change; Check back with guests...

Busser - Orange City Chili's 939 Saxon Blvd. Orange City, FL 32763 Our Bussers are responsible for assisting the service team in clearing and setting tables as well as ensuring all aspects of professional food service and...