Llama Inn is seeking a seasoned Sous Chef with experience in fine dining, catering and high-volume restaurants. The right candidate demonstrates a highly motivated, creative, and detail-oriented spirit with a commitment to shaping the menu while...

Cecily is a neighborhood restaurnt in Greenpoint, BK. The culinary program is seasonally-driven dishes, with a menu that changes often. Cecily is hiring for Line Cooks! We are looking for a motivated and passionate line cooks to join...

Looking for A baker that's familiar with Artisan Breads, Sourdough and more More detail about Crustco, please visit ...

Mari is a tasting menu concept by Chef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts DonDon Korean BBQ and Mari.Ne Mari...

Qualifications Strong command of the English language; outstanding writing and verbal skills Minimum of 3+ years related experience working in a similar role Excellent references required from both current and...

We are seeking an experienced and passionate Executive Sous Chef to join our dynamic culinary team. This position will play a key role in managing the daily operations of our kitchen, creating delectable dishes, and ensuring...

Job Description The Field Sales Manager II is responsible for providing...

Position Purpose: This person will support the FOH team by handling all the take-out, orders,...

Established restaurant off Time Square looking for a professional Sous Chef with New York experience. Must have experince with expoing 250+ covers, from scratch production, oversight of service, confident doing line up, line checks,...

One of America s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony s fiercely seasonal menu consists of elegant...